Doiliverance, part 3

Author: kaufman

Date: September 30, 2004

by kaufman
9-30-04
Attracted to a country home by a smell resembling home-baked bread, the escaped Martha Stewart dares to knock on the door.
Knock, knock.
I couldn't help but notice the smell coming from here of bread baking, with a squashy glaze. Is that some local bread? I must have the recipe.
You must be mistaken, miss. The only kind of bread we have here is in-bread!
But that tangy smell, I'd know it anywhere. Pumpkin!
Well, yes, I do it regularly, but I don' reckon you'd call the smell tangy.