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  emmaisbeautiful  

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by emmaisbeautiful
12-04-09
When food-crops are genetically modified, (“genetically modified” food is a misnomer!) one or more genes are incorporated into the crop’s genome using a vector containing several other genes, in
OH REALLLAAAY
WHAT ARE THE PROS AND CONS OF THESE GENETICALLY MODIFIED SOY BEANNNNNNNNNNS!?!!?!?!?
The positives of genetically modified soybeans -Genetically engineered food is cost effective. -Genetically engineered food may help reduce world hunger.
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