I took a frying pan added some olive oil, heated it up chopped up some scallots and let it have a few moments of intense heat.
I added a little brandy, set it on fire and after the flames died out I added the stock from the roast and reduced it by half. After that I added full cream.
I then chopped up the roast and served it wih the sauce and roasted potatoes.
That's a good recipe, but what does that have to do with my missing father?
