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The Kitchen Stripper
Author:
christopher7murphy
Date:
February 22, 2007
The Kitchen Stripper
by
christopher7murphy
2-22-07
French Onion Soup
Thinnly slice two Big Honkin' Onions and carmelize them in a tablespoon each of Olive Oil and Butter.
When the onions are nice and brown, add 32oz of Beef Broth and one half cup of Apple Juice. Salt & Pepper to taste. Bring to a simmer.
Toast sliced French Bread that has been rubbed with Garlic.
Place the toasted Bread in a Soup Bowl and sprinkle Swiss Cheese over it. Spoon soup over it and enjoy!
Got it! But how do you get your onions to honk?
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