atomiclunch  
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"Actually, it's rather funny, but don't tell anyone I said that." -RandomComicLayoutGuy

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by atomiclunch
9-15-18
For best results and flavor, allow your Brad to defrost completely before cooking. Approx. 12-18 hrs. If time is a factor, this can be sped up by soaking in hot water.
Hot water, eh? Got none o' that...
OW, eh?
Gasoline it is!
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Makin_d_bacon says:

I love that "Canadian" burn-speak!
posted Sep 16th ( permalink )

RandomComicLayoutGuy says:

Talk about a BarbePEW!
posted Sep 16th ( permalink )


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